Cheap Tricks: Baking Tip

I keep old sprinkle/pour type containers for flour, sugar, and powdered sugar. It makes fast work without lugging the bigger containers out.


betty said…
I can see how this would work. I don't do a lot of baking though so I'm not sure I would utilize it, but others that do, it certainly would come in handy!

Maria Zannini said…
Jenny: It's been handy.
Maria Zannini said…
Betty: For people like me who keep things like sugar and flour in big containers, it's handy to have little shaker type containers so I don't have to lug out the big jars.